Products

Jack’s Original Sourdough

This is a basic sourdough loaf made from a starter that has a satisfyingly mellow and somewhat earthy flavor. A delicious base for sandwiches, toast, or even it cut up and make croutons!

Roasted Garlic & Herb

Sourdough + roasted garlic + garden herbs = the perfect side to your Italian meal! The herb blend may contain (depending on garden availability) rosemary, oregano, basil, chives, thyme, or savory. This most popular bread also freezes well, so always have some on hand for pasta night!

Cinnamon Raisin Swirl

Our most popular sweet bread. The rave reviews mention the plump raisins paired with the sweet and cinnamon-y swirl. It makes a perfect toasty snack or a French toast breakfast champion! 

Apple Cinnamon Swirl

A fall specialty: fresh apple chunks throughout the bread with a swirl of cinnamon and brown sugar. As soon as you slice it, the pieces will disappear! This is made with the starter I named Isaac Gluten: the perfect choice for a wise apple & cinnamon pairing!

Spelt

Spelt is an ancient grain with a deliciously mild & sweet flavor. This loaf is made with freshly home-milled sprout flour. Topped with sesame seeds, it goes great with any salty, savory or sweet toppings.

Salsa Fresca

This sourdough loaf recipe includes sun-ripened tomatoes, garden fresh jalapeño peppers, and cilantro. This bread is delicious by itself, or it makes a killer grilled cheese, but toast it and top with avocado or guacamole, and it is a fiesta in your mouth!

Six-Grain

Chock full of nourishing whole grains and seeds. Which six grains? Whole wheat, flax, oats, sunflower, sesame, and chia seeds mixed with a touch of real maple syrup. A show-stopper as a sandwich, or have it as an accompaniment to breakfast, lunch or dinner.

Sunflower Loaf

This gorgeous yellow bread is a delicious blend of turmeric and sunflower seeds. It includes all the added health benefits of turmeric, plus a nutty texture. Make a sandwich, top with an egg for breakfast, or use as a side to a vegetable stir fry. Guaranteed to make your day more sunny!

Beer Wheat Loaf

This bread brings together the earthy warmth of whole wheat and the deep, malty notes of a full bottle of Guinness, creating a uniquely satisfying combination that’ll have you reaching for another slice.

Purple Sweet Potato

It’s purple! SO PURPLE! Do I need to say any more? Just look at the picture.

It is made with organic purple sweet potatoes that bring a slightly sweet taste to this sourdough loaf. It’s beautiful. It’s purple!

Holiday Fruitcake

Loaded with holiday fun in the form of cranberries, dried apricots, 2 kinds of cherries and toasted walnuts. Legend says there is just one fruitcake and it gets regifted, but this one will disappear when you realize how festively delicious it is.

Flight of Jack’s Sourdough Favorites

3 individually wrapped loaves of flavored sourdough bread. They come in a gift bag as shown so they are ready for your weekend barbecue hosts, or keep for yourself and enjoy flavors you’ve always wanted to try! We vary the favorites depending on the season.

Jack’s Artisan Sourdough Boule

An artisan round bread with a crusty exterior and a soft & holey inside. You can slice and serve with your meal, or cube up with a dip. Slather with butter, or jelly, or dip in herbed oil. This is a versatile treat!

Spelt Artisan Boule

Savor the deliciousness of our handmade boule, whipped up with love and freshly ground spelt flour. This rustic loaf brings a nutty kick, a crispy crust, and an airy inside—embracing the goodness of this ancient grain.

Roasted Garlic & Herb

Our artisan sourdough boule is like a flavor party in your mouth, loaded with roasted garlic and fresh herbs. It’s the bread you didn’t know you needed, but won’t be able to live without! Serve this with any dinner option to elevate your meal to the next level.

Sunflower Boule

This gorgeous yellow bread is a delicious blend of turmeric and sunflower seeds. It includes all the added health benefits of turmeric, plus a nutty texture. This is the crusty version of our cult favorite. Try this with chili or a hearty soup.

Dark Chocolate with Craisins, Chocolate Chips, & Toasted Walnuts

This chocolate sourdough is not a sweet cake, but is rich with Dutch processed cocoa and pockets of melted chocolate chips. The toasted walnuts and dried cranberries give it a fruity crunch. Try a thick slice plain or dusted with powdered sugar over a pat of butter.

Marble Rye

Twists and turns of dark rye and light rye in one round bread boule.This is a fantastic combination of rye and sourdough that will twist your mouth into a smile.

Hearty Beer & Wheat Boule

Bottoms up for this Guinness wheat boule infused with an Irish dry stout. You can enjoy this crusty full-flavored bread with or without your own pint!

Sourdough Cinnamon Rolls

Layers of tender dough with ribbons of cinnamon and sugar. Frost with the cup of buttercream frosting that is included! These are perfect for a weekend or holiday, but they will make any day special!

Pumpkin Spice Sourdough Rolls

Jump on the pumpkin spice trend with us and enjoy one of these rolls. Pumpkin in the dough and spices swirled throughout. Creamy buttery frosting melting over the top makes these sticky and delicious. You can order a tray or an individual jumbo roll.

Sweet Potato Dinner Rolls

Ring, Ring! The holidays are calling. Did you remember the rolls? These have sweet potatoes to make them just the right texture. Warm them up and they melt in your mouth. Leftovers make excellent sliders too.

Sourdough Banana Bread

A healthy version with all the sweetness and flavor of 3 ripe bananas! This doesn’t include heavy sugar or eggs, and just a small touch of coconut oil. Wheat and white flour, flax, and crunchy toasted walnuts round out this loaf. Treat your  family,  or it makes a great gift!

Pumpkin Bread with Raisins & Chocolate Chips

Fall is the right time for Sourdough Pumpkin bread and this will not disappoint with raisins and chocolate chips in every bite!  This skips the eggs and dairy, so you can eat healthy! It’s a gift for your own family, or show up to a party with this in your hand and you will be welcomed back in any season.

Chocolate Chip Sourdough Cookies

Bite into this  super soft chocolate chip cookie and you’ll be surprised that it has sourdough in it! This delicious cookie is dairy free, nut free, egg free, and it has no calories, and will make you smarter… Well maybe not all of that, but it is a great option for people with dietary restrictions and for ALL people who love cookies!

Sourdough Snickerdoodles

Lots of crackles mean these cookies aren’t afraid to show their insides are dairy, nut, and egg free. These scream “FALL” when you bite into them, or they may remind you of your best holiday memories. That’s a lot for a cookie to live up to, but these rise to the challenge!

Soft Sourdough Pretzels

A soft inside, a perfectly chewy outside, with a subtle sourdough flavor and topped with salt. These are freshly baked just hours before you take them home! You can even eat one on your way home. We won’t judge.

Focaccia with Tomatoes & Rosemary

Airy pillows of dough under a crispy pan-seared crust. This is topped with tomatoes, garlic, and a mixture of herbs and seeds. These re-heat nicely for several days, but yours will be gone after 1 day, so go ahead and order 2.

Sourdough Cornbread

Get cozy with our sourdough cornbread—it’s like a hug for your taste buds! Topped with fresh apples, this sweet-meets-savory treat is a flavor-packed ride that’s a perfect friend for your soups and salads.

Buttery Spreads

2 dairy-free, plant-based, vegan options for spreading on your sourdough.

Garlic & Chive, made with fresh chives from our garden. Also great on vegetables and potatoes.

Sweet Cinnamon -brown sugar and cinnamon deliciousness. Also great with sweet potatoes.

Dog Treats

Fido deserves some healthy goodness too. Rex loves peanut butter. Molly has been so good and would love this treat with ingredients chosen just for her. It is like a peanut butter oatmeal cookie with no sugar, so if you want to try one too, I won’t tell.